Artichoke pie

- In a pot, heat the oil and saute the onions until trans¬parent over a medium fire. 
- Slice the artichoke hearts and add them to the pot along with the chopped dill. 
- Add some water and allow them to cook for about an hour, until...

Baked cheese triangles

- Mash the feta cheese with a fork, add the grated hard cheese, the beaten eggs, a little pepper and stir well.
- Cut the filo pastry sheet into strips of 2inch each.
- Melt the butter and brush each pastry strip.
- At one end...

Cheese pie

- Melt half a cup of butter in a saucepan and add the flour, stirring continuously.
- pour in the milk, still stirring the mixture so that it does not go lumpy.
- When it thickens, remove from the heat and add the grated feta cheese...

Chicken pie

- Clean the chicken very well and cut into small pieces and remove the bones.
- Place the chicken pieces in a saucepan with half the oil and fry until brown all over.
- Add the onions, garlic, parsley and mint, the salt and pepper and...

Cottage cheese small pies

- In a large bowl, mix the flour with two of the eggs, a little salt, vinegar and as much water as necessary to make a pliable dough.
- Cover and leave in the refrigerator for 30 minutes.
- In a bowl, mash the cheese with a fork and...

Eggplant pie

- Peel and grate the eggplants and leave them in a bowl of water for one hour.
- Drain and squeeze out the remaining moisture.
- Brown the onion in oil and add the drained eggplants.
- Brown for a while and remove from the heat...

Eggplants pie

- Put the aubergines in the oven for about half an hour. 
- Then, take them out and when they are coJd enough to handle, peel them. Chop their flesh, put it in a liq¬uidizer and blend well. 
- Saute the grated onions in hot oil, until...


- Beat the oil with the sugar very well.
- Add the wine, water, sesame seeds cinnamon and flour.
- Stir everything together well and then pour the mixture into a buttered baking dish.
- Bake the cake in a preheated oven for 45...

Fried bread

- Place the flour, salt, oregano and yeast in a bowl.
- Add the olive oil and a little warm water and mix to a firm yet soft dough.
- Divide the mixture into balls, flatten them out and place a spoonful of cheese in the center of each...

Fried cheese pie

- In a large bowl mix together the flour, oil, vinegar, a little salt and enough water to make soft, pliable dough.
- Roll the dough out into one large sheet.
- Mix together the chopped onions, grated feta cheese and beaten eggs....

Ham pies

- In a pot, saute the onions lightly in the olive oil. Add the chopped ham, the sliced red peppers and the parsley. 
- Saute for a further 10 minutes stirring with a spatula. Sprinkle the flour into the pot and let it cook for a while...


- Grate the cheese and place in a large bowl.
- Beat the eggs with the milk, add salt and pepper and mix with the cheese.
- Add the flour and stir all the ingredients well.
- Grease a baking dish, sprinkle a little flour over...

Leek pie

- Wash the leeks and cut into pieces, using only the tender parts.
- Boil in plenty of water, drain well and squeeze out as much liquid as possible.
- Place in a bowl; add the feta cheese, the eggs and 1/3 of a cup of oil.

Meat pie

- Hat the oil in saucepan and add the onion and leek, the ground meat, salt and pepper and brown lightly.
- Add half a cup of water and leave to simmer over a low heat until all the liquid has been absorbed.
- Remove from the heat and...

Milk pie

- Pour the milk, the flour, the olive oil, the eggs, the onions, the mint, salt, pepper and the cinnamon into a pot and mix well.
-  Butter a pan and spread the mixture in it evenly. Bake the pie in a pre-heated oven, until it thickens....

Mincemeat pie

- Heat half the butter in a pan and saute one finely diced onion. 
- Add the minced lamb, salt and pepper, the cinnamon, two teacups water am cook, until all the water gone. 
- Quarter the remaining onions and boil them in broth (or...

Olive pie

- Wash the olives, cut them into pieces and throw away the stones.
- Chop the onion finely and add to the olives.
- Lay the first sheet of pastry on a working surface and spread the mixture over this.
- Sprinkle with the olive...

Onion pie

- Chop the onions finely. Heat the olive oil in a pot and saute the onions, until they look pale golden, in another pot, warm the milk and gradually add the «trahana», stirring constantly, until you have a thin paste. 
- Add the onions to...

Onion pie

- Mix 9oz. of the flour with 3 oz of the softened butter, adding a little salt and cold water.
- Mix until the mixture forms firm dough.
- Shape into a ball and leave it in a plastic bag in the refrigerator for half an hour.

Pepper pie

- Wash the pepper and bake them in the oven, turning them over at intervals.
- When the skin blisters and breaks, take them out of the oven, remove the skins and cut into pieces.
- Sauté the garlic in a saucepan and add the mashed...

Phyllo dough (filo pastry)

- Lightly dust a baking pan with flour and set aside. 
- Sift together the flour, salt, and baking powder into a bowl. Make a well in the center and pour in the oil, vinegar, and water. Using your hands, gradually draw the flour from the...

Potato pie

- Cut the potatoes in thin slices and place them in a bowl. 
- Add the finely chopped leek, the flour and 150 grams olive oil.
- Season to taste and mix everything well. Roll out the dough into 4 pastry sheets. 
- Line a pan...

Rice pie

- Half cook the rice, drain it and rinse it with cold water. Place the rice in a bowl. 
- Add the butter, the eggs, the cheese, season with salt and mix. 
- Lay 3 sheets of «fyllo» pastiy in a pan oiling each one separately. 

Rich pastry dough

- Sift together the flour and baking powder into a bowl. Beat together the butter and sugar in another bowl with an electric mixer until the mixture is pale and fluffy.
-  Beat in the egg yolks, one at a time, then the brandy and lemon zest...

Salted cod pie

- Cut the salted cod into portions and soak in water for 24 hours.
- Remove the skin and the bones and cut into very small pieces.
- Heat a teacup of oil in a pot and sauté the finely diced onions in it.
- Add the cod pieces,...

Simple puff pastry dough

- Sift together the flour and salt into a bowl. Using a knife or a pastry blender, cut the butter into the flour until the mixture resembles coarse bread crumbs. 
- Alternatively, grate it into the flour and mix lightly. Add just enough...

Spinach pie

- Check over the spinach and wash well.
- Cut into shreds with the spring onions and the dill.
- Sprinkle with salt and leave to drain for a while then squeeze out as much excess moisture as possible.
- Add the mashed feta...

Spinach tart

- Check, wash and shred the spinach and the white beet.
- Place in a saucepan boil and then drain.
- In a saucepan, sauté the spring onions in the butter and when they turn with, add the spinach and beet along with the dill.

Squash pie

- Prepare the squash and cut the flesh into pieces.
- Place in a saucepan over a low heat.
- Stirring continuously, cook the squash until soft.
- Then, add the rice and leave to simmer.
- Remove the saucepan from the heat...

Vegetable pie.

- Wash and prepare the vegetables onions and dill.
- Chop them finely and sprinkle with salt.
- Leave to drain in a colander weighted down with a plate and then squeeze well to remove all the moisture.
- Place in a mixing bowl...


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