Fried tope

Fried tope

Αccent: 
Galeos tiganitos.
Title in Greek: 
Γαλέος τηγανητός
Recipes Categories: 
Fried tope
Preparation Time: 
about 1 hour
Serves: 
4
Ingredients: 

2lbs tope in slices
2 lemons
1 cup flour
1 cup olive oil, for frying
Salt
 

Cooking Time: 
10-15 minutes
Cooking Directions: 

- If you are using frozen tope, place it in lukewarm water with half a cup of vinegar and leave to thaw for one hour.
- Wash, drain, sprinkle with salt and roll in the flour.
- Fry in hot oil on both sides until golden.
- Serve immediately.
 

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