Fried zucchini

Fried zucchini

Kolokithakia tiganita
Title in Greek: 
Κολοκυθάκια τηγανητά
Recipes Categories: 
Fried zucchini
Preparation Time: 

2lbs zucchini, medium sized
1 cup flour
1 tablespoon baking powder
Half cup olive oil

Cooking Time: 
Cooking Directions: 

- Cut both ends off the zucchini; scrape the skins lightly with a knife and wash thoroughly.
- Cut into slices either length-wise or cross-wise.
- In a bowl place the flour, baking powder, salt and water and mix to form a thin paste. Dip the zucchini into this and fry in hot oil on both sides.
- When golden, drain on kitchen paper and serve hot.

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