Roast lamb

Roast lamb

Αccent: 
Arnaki sto fourno
Title in Greek: 
Αρνάκι στο φούρνο
Recipes Categories: 
Roast lamb
Preparation Time: 
10 minutes
Serves: 
4
Ingredients: 

1 leg of lamb (4lbs)
Lemon juice
4 tablespoons olive oil
Salt
Pepper
 

Cooking Time: 
about 2 and half hours
Cooking Directions: 

- Sprinkle the joint with salt and pepper and place on a grill containing a little water.
- Whisk the oil with the lemon juice and brush this over the meat.
- Roast in the oven at 350Fo for about 2 and half hours
- If you wish you can add some potatoes to the roasting dish under the meat and leave them to roast slowly together. 
 

glqxz9283 sfy39587stf02 mnesdcuix8