Squids stuffed with cheese

Squids stuffed with cheese

Kalamarakia me gemisi tyriou
Title in Greek: 
Καλαμαράκια με γέμιση τυριού
Recipes Categories: 
Squids stuffed with cheese
Preparation Time: 

2lbs squids
1lb Feta cheese
Half cup white wine
1lb tomatoes
Half cup olive oil

Cooking Time: 
30 minutes
Cooking Directions: 

- Remove the head and the innards from the squids and wash well.
- Cut the tomatoes and the feta into small pieces and mix together in a bowl.
- Stuff the squid with this mixture and secure the opening with a tooth pick.
- Place the squids in a baking dish, pour over the oil, the wine and half a cup of water and bake in the oven at 400oF for 30 minutes.
- Serve hot.

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