onions

Jan.19.2017 Aegean fish soup (Kakavia) - In a pot, place the water, the onions, the tomatoes, the parsley, the oil, salt, pepper and bring to the boil. - Boil for about an hour, add the fish, cover and cook for further 10-15 minutes on low heat. - Take out the fish, strain...	Oct.12.2018 Anchovy fritters - Pinch the head of a fish between your thumb and forefinger and pull it off—the guts should come away with it. - Cut off the tail, pinch all along the top edge of the fish, and pull out the backbone—it should come away easily. -...	Oct.26.2018 Artichokes Constantinople style - Prepare the artichokes, wash them and place in a bowl of water with lemon juice added to stop them going black. - Heat the oil in a saucepan and sauté the chopped spring onions and the dill. - Once they have softened add the flour,...
May.22.2017 Artichokes stuffed with minced meat - Clean the artichokes, by cutting their stalks and peel¬ing the tough outer leaves. Cut the tips of the remaining leaves off and remove the «hairy inside» in the middle of the heart with a teaspoon. - Rub the artichokes with a lemon cup,...	Mar.20.2017 Artichokes with potatoes - Clean and quarter the artichokes and drop them in a bowl of water containing the juice of one lemon and a lemon cup. - In a pot, heat the oil and saute the onions and the dill lightly. - Add the artichokes stems, the potatoes (...	May.29.2017 Aubergine in tomato and garlic sauce - Remove the stem ends of the aubergines (eggplants) and cut them into slices. - Place the slices in salted water for about 1 hour. Drain and fry them in plenty of oil. - Place them in a cooking pan and add the onions, the garlic,...
Mar.14.2017 Baked aubergines stuffed with tomato sauce - Remove the stem ends of the aubergines. Slice them in half, lengthwise. - Drop them in a pot with salted water for about 1 hour to remove their bitter juices. Strain them well and fry them in plenty of oil over a medium fire. -...	Jun.02.2017 Baked giant beans - Put the beans in a large pan, pour in water to cover, and add the celery, carrot, and peppercorns. - Cover and bring to a boil, then reduce the heat, and simmer for about 1 hour, or until the beans are just tender. - Drain and...	Oct.15.2018 Baked mixed vegetables - Wash the eggplants, cut into pieces, sprinkle with salt and pepper and leave for one hour for the bitter juices to drain off. - Rinse, drain and fry in the oil. - Remove from the pan and in the same oil fry the sliced potatoes and...
Jan.10.2017 Baked salted cod - Cut the cod into portions and soak in plenty of water for at least 10 hours in order to remove the salt. In meantime change the water 4 or 5 times. - Heat the oil in a saucepan and sauté the onions and the garlic, stirring until soft....	May.17.2017 Baked vegetables with tomato sauce - Wash the vegetables; remove the stem ends of the courgettes, the aubergines and the peppers and peel the potatoes and onions. - Then cut them into thick slices and place them in a baking or a pyrex dish. - Add the tomatoes, the...	Oct.25.2016 Bean soup - Soak the beans in water overnight to soften up. - The following day rinse, drain and place them in a pot with water. - Add the carrots, the onions, the garlic, the tomatoes, the olive oil, season to taste and let everything boil...
Apr.27.2017 Bean soup v.2. - Soak the beans, in bowl full of hot water, overnight. - The next day, drain, place in saucepan with 3 cups of water and bring to the boil. - Leave to cook for about half an hour and add the chopped onion, the celery, carrots,...	Mar.16.2017 Beef and sausages casserole - Wash and stain the beef and cut it into portions. Saute it in a pot with oil and butter, until it turns golden. - Add the sausages (sliced) and the onion and stir with a wooden spoon. Season with salt and pep¬per and lower the fire. ...	Sep.19.2018 Beef Ragout with macaroni - Wash and strain the beef and cut it into portions. Make deeps slits with a sharp knife at the meet pieces and insert the chopped garlic and pieces of the spicy cheese. - Tie each portion with string and season with salt and pepper. Heat...
Apr.06.2017 Beef with green olives - Wash and strain the meat and cut it into small pieces (2 pieces per serving). - Heat the oil in a pot and saute the onion. Add the meat and allow it to saute for five minutes while stirring. - Pour in the red wine, add the tomatoes...	Sep.09.2018 Beef with mashed eggplants - Wash and strain the beef and cut it into small pieces. Sealed some oil in a pot and brown the beef and the onions in it. - Pour in the wine. Add the tomatoes, salt and pepper and the bay leaves and cook. - Put the eggplants in a pan...	Nov.14.2016 Beef with okra - Wash and strain the beef and cut it into small pieces. Heat the oil in a pot and saute the onions lightly. Add the meat and while stirring it allow it to become golden brown. - Then, add the tomatoes, salt, pepper, the parsley and an...
Jun.18.2019 Beef with zucchinis - Cut the meat into small pieces (two per serving). Heat the oil in a pot and saute the onions, until they are golden. - Continue by adding the meat. Saute it, constantly stirring, until it looks golden brown. - Next, add the...	Jun.21.2017 Bekri meze - Cut the meat into cubes, sprinkle with the flour and sauté in a saucepan with the flour and sauté in saucepan with the butter for 5 minutes. - Add the onions and the garlic and sauté these too, stirring well. - Add the mashed...	Feb.14.2017 Boiled lobster with vegetables - Pour enough water into a pot so as to cover the lobster. Add the onions, the vinegar, the salt and pepper the carrots, the celery, the bay leaf, and cook for about 20 minutes. - Next, carefully place the lobster in the pot and continue...
Jun.07.2019 Boiled pork - Place the meat in a saucepan with water to cover it. - Bring to the boil and scoop off the foam with appears. - Add the onions, garlic, the bay leaf, cloves, carrots, celery, pepper and salt and simmer for about 2 and a half hours,...	Jan.23.2017 Boiled shrimps - Boil the carrot, onion and bay leaf in a small amount of water for about 15 minutes adding the wine, salt and pepper. - Add the shrimps and let them boil on low heat for 7 minutes. - Remove the pot from the fire and let shrimps cool...	Feb.14.2017 Braised okra - Carefully prepare the okra, cutting a little round the stalk. - Wash, drain and place in a baking dish. - Sprinkle with vinegar and salt and leave for 2 hours (preferably in the sun). Rinse and drain. - Heat the oil in a...
Sep.29.2016 Braised potatoes - Peel the potatoes, wash and cut into large pieces. - Fry the onion and the garlic cloves in a saucepan until golden. - Add the mashed tomatoes, the pieces of potatoes, the bay leaf, salt and pepper. - Cover the pan and simmer...	Nov.12.2018 Braised potatoes - Peel the potatoes, wash and cut into large pieces. - Fry the onion and the garlic cloves in a saucepan until golden. - Add the mashed tomatoes, the pieces of potatoes, the bay leaf, salt and pepper. - Cover the pan and simmer...	Feb.24.2017 Cabbage rice - Wash the cabbage well and shred finely. - Heat the butter in a pot and saute the onion until transparent. Add the shredded cabbage and continue to saute. - Dilute the tomato paste in a glass of water and pour it into the pot with...
Mar.23.2017 Chick-pea salad - Wash the chick-peas and soak over-night in water. - Boil in plenty of salted water until very soft. - Strain, place on a platter and add the onions, parsley, garlic and finely chopped peppers. - Mix the oil with the vinegar...	Jan.27.2017 Chicken pie - Clean the chicken very well and cut into small pieces and remove the bones. - Place the chicken pieces in a saucepan with half the oil and fry until brown all over. - Add the onions, garlic, parsley and mint, the salt and pepper and...	Dec.15.2016 Chicken soup - Wash the chicken very well and rub it with one lemon. - Place it in a pot cover with water and let it boil for about an hour and a half on medium heat. - Add the carrot, the onion, salt and pepper and continue cooking for some more...

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