tomato paste

Beef Ragout with macaroni
Sep.19.2018

- Wash and strain the beef and cut it into portions. Make deeps slits with a sharp knife at the meet pieces and insert the chopped garlic and pieces of the spicy cheese. 
- Tie each portion with string and season with salt and pepper. Heat...

Cabbage rice
Feb.24.2017

- Wash the cabbage well and shred finely. 
- Heat the butter in a pot and saute the onion until transparent. Add the shredded cabbage and continue to saute. 
- Dilute the tomato paste in a glass of water and pour it into the pot with...

Cuttlefish in wine
Sep.08.2018

- If the cuttlefish are small, leave them whole. Cut large cuttlefish crosswise into rings. Rinse and drain well. 
- Heat the oil in a heavy pan. Add the onions and garlic and cook over low heat, stirring occasionally, for about 5 minutes,...

Garbanzo bean (chickpea) fritters
Jul.23.2019

-  Drain the beans and grind to a coarse puree in a food processor. Scrape the puree into a bowl. 
- Mix the tomato paste with 4 tablespoons water in another bowl, then stir into the beans. Add the onion, dill or mint, and olive oil, and...

Mussel saganaki with tomato from Chalkidiki
Sep.12.2018

Rinse the mussels, drain well, and pat dry with paper towels. Combine the oil, water, tomato paste, half the oregano, and the chile pepper in a pan, season with salt and pepper and bring to a boil. 

Lower the heat, cover, and simmer for 5...

Pilaff with meat
Nov.04.2016

- Place the butter and the grated onion in a saucepan and sauté until the onion has turned white.
- Add the ground beef and sauté until brown, stirring continuously.
- Pour in the wine and stir,
- Add the tomato paste, 1.5 cups...

Pork with chestnuts
Nov.25.2016

- Cook the chestnuts in a pot and remove their inner and outer coverings (shell and skin). "Wash and strain the meat and cut it into portions. 
- Heat some oil in a pot and saute the pork in it, until it turns golden brown. Add the finely...

Salted cod pie
Nov.10.2016

- Cut the salted cod into portions and soak in water for 24 hours.
- Remove the skin and the bones and cut into very small pieces.
- Heat a teacup of oil in a pot and sauté the finely diced onions in it.
- Add the cod pieces,...

Stuffed scallops from Lesvos
Jul.05.2019

- Scrub the scallops under cold running water to remove any sand. Place them in a pan over low heat until they open.
- Remove the scallops from the pan and set aside. Strain the liquid released through a cheesecloth- (muslin-) lined...

Trahana soup.
Sep.30.2016

- Dilute the tomato paste in beef stock  (or water), place it in a pot and bring to the boil.
- Add 1 teacup trahana, salt and pepper and cook over a low fire for about half an hour.
- Add a tablespoon of butter and serve the trahana...

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