tomatoes

Aegean fish soup (Kakavia)
Jan.19.2017

- In a pot, place the water, the onions, the tomatoes, the parsley, the oil, salt, pepper and bring to the boil.
- Boil for about an hour, add the fish, cover and cook for further 10-15 minutes on low heat.
- Take out the fish, strain...

Artichokes with broad beans
Mar.29.2017

- Clean and quarter the artichokes and drop them in a bowl of water containing the juice of one lemon and a lemon cup.
- Clean the broad beans. Finely chop the garlic and the fennel and mix them in a bowl with the tomatoes, the salt and...

Aubergine in tomato and garlic sauce
May.29.2017

- Remove the stem ends of the aubergines (eggplants) and cut them into slices. 
- Place the slices in salted water for about 1 hour. Drain and fry them in plenty of oil. 
- Place them in a cooking pan and add the onions, the garlic,...

Baked aubergines stuffed with tomato sauce
Mar.14.2017

- Remove the stem ends of the aubergines. Slice them in half, lengthwise. 
- Drop them in a pot with salted water for about 1 hour to remove their bitter juices. Strain them well and fry them in plenty of oil over a medium fire. 
-...

Baked giant beans
Jun.02.2017

- Put the beans in a large pan, pour in water to cover, and add the celery, carrot, and peppercorns. 
- Cover and bring to a boil, then reduce the heat, and simmer for about 1 hour, or until the beans are just tender. 
- Drain and...

Baked mixed vegetables
Oct.15.2018

- Wash the eggplants, cut into pieces, sprinkle with salt and pepper and leave for one hour for the bitter juices to drain off.
- Rinse, drain and fry in the oil.
- Remove from the pan and in the same oil fry the sliced potatoes and...

Baked salted cod
Jan.10.2017

- Cut the cod into portions and soak in plenty of water for at least 10 hours in order to remove the salt. In meantime change the water 4 or 5 times.
- Heat the oil in a saucepan and sauté the onions and the garlic, stirring until soft....

Baked vegetables with tomato sauce
May.17.2017

- Wash the vegetables; remove the stem ends of the courgettes, the aubergines and the peppers and peel the potatoes and onions. 
- Then cut them into thick slices and place them in a baking or a pyrex dish. 
- Add the tomatoes, the...

Bean soup
Oct.25.2016

- Soak the beans in water overnight to soften up.
- The following day rinse, drain and place them in a pot with water.
- Add the carrots, the onions, the garlic, the tomatoes, the olive oil, season to taste and let everything boil...

Bean soup v.2
Apr.27.2017

- Soak the beans, in bowl full of hot water, overnight.
- The next day, drain, place in saucepan with 3 cups of water and bring to the boil.
- Leave to cook for about half an hour and add the chopped onion, the celery, carrots,...

Beef and sausages casserole
Mar.16.2017

 - Wash and stain the beef and cut it into portions. Saute it in a pot with oil and butter, until it turns golden. 
 - Add the sausages (sliced) and the onion and stir with a wooden spoon. Season with salt and pep¬per and lower the fire. ...

Beef ragout with onions, Vinegar and tomato sauce
Mar.27.2017

- Wash and strain the meat pieces. In a pot, heat the olive oil over a medium fire and brown the meat. 
- Add the onions and allow these to saute for about 5 minutes. Add the vinegar, the toma¬toes (finely diced), the gar¬lic, the rosemary...

Beef with green olives
Apr.06.2017

- Wash and strain the meat and cut it into small pieces (2 pieces per serving). 
- Heat the oil in a pot and saute the onion. Add the meat and allow it to saute for five minutes while stirring.
- Pour in the red wine, add the tomatoes...

Beef with mashed eggplants
Sep.09.2018

- Wash and strain the beef and cut it into small pieces. Sealed some oil in a pot and brown the beef and the onions in it.
- Pour in the wine. Add the tomatoes, salt and pepper and the bay leaves and cook.
- Put the eggplants in a pan...

Βeef with okra
Nov.14.2016

- Wash and strain the beef and cut it into small pieces. Heat the oil in a pot and saute the onions lightly. Add the meat and while stirring it allow it to become golden brown.
- Then, add the tomatoes, salt, pepper, the parsley and an...

Bekri meze
Jun.21.2017

- Cut the meat into cubes, sprinkle with the flour and sauté in a saucepan with the flour and sauté in saucepan with the butter for 5 minutes.
- Add the onions and the garlic and sauté these too, stirring well.
- Add the mashed...

Braised okra
Feb.14.2017

- Carefully prepare the okra, cutting a little round the stalk.
- Wash, drain and place in a baking dish.
- Sprinkle with vinegar and salt and leave for 2 hours (preferably in the sun). Rinse and drain.
- Heat the oil in a...

Braised potatoes
Sep.29.2016

- Peel the potatoes, wash and cut into large pieces.
- Fry the onion and the garlic cloves in a saucepan until golden.
- Add the mashed tomatoes, the pieces of potatoes, the bay leaf, salt and pepper.
- Cover the pan and simmer...

Braised potatoes
Nov.12.2018

- Peel the potatoes, wash and cut into large pieces.
- Fry the onion and the garlic cloves in a saucepan until golden.
- Add the mashed tomatoes, the pieces of potatoes, the bay leaf, salt and pepper.
- Cover the pan and simmer...

Cheese salad
Nov.07.2016

- Cut the cheese into cubes, add the oil and vinegar and place in the refrigerator for half an hour
- Wash the tomatoes and cucumber and cut them into slices
- Place them on a platter with the eggs and sprinkle with salt and pepper....

Chicken with leeks and sausages
Mar.22.2017

- Heat the oil in a pot over a medium fire. Add the chicken portions and the sausages and let them brown for about 10 minutes.
- Next, pour in the wine, add the tomatoes, salt, pepper and some water. 
- Allow everything to boil for...

Chicken with noodles (hylopites)
May.02.2017

- Pour the oil into a pot and saute the onions for about 5 minutes over a medium fire.
- Next, add the chicken portions and cook for 5 min¬utes while constantly stirring. 
- Add the tomatoes, salt and pepper, and the appropriate...

Chicken with olives and red peppers
Mar.13.2017

- In a pot, heat the oil, add the chicken portions and brown for about 10 minutes.
- Add the onions, the peppers and the olives while stirring. Pour in the wine. 
- Next, add the tomatoes, the thyme, the salt and pepper and an amount...

Chicken with rice and tomato sauce
Apr.04.2017

- In a pot, saute the onions in the olive oil for about 5 min¬utes. 
- Add the chicken portions and let them turn golden brown. 
- Next, add the tomatoes and some water, salt and pepper and let everything cook for about an hour and a...

Chicken with «Trahana»
Jan.17.2017

- Heat two tablespoons butter in a pot and saute the onion over a medium fire. Wash the chicken and cut it into portions. 
- Add it to the sauteed onion.
- Mash the tomatoes and add them to the pot. Place the chicken onto a platter,...

Chickpea patties
Oct.04.2016

- Soak the chick-peas in water overnight.
- The next day, drain and boil for half an hour until soft.
- Blend until only a few small bits remain.
- Grate the onion into a bowl and add the chick-peas, parsley, baking powder, salt...

Country salad
Mar.13.2017

- Wash the tomatoes and cucumber and cut into cubes.
- Peel the onions and cut into slices.
- Chop the boiled eggs finely.
- Mix 4 tablespoons of oil, 2 tablespoons on vinegar, salt, pepper, oregano, finely chopped parsley and...

Country soup
Feb.03.2017

- Sauté the onions in the olive oil, until they become transparent.
- Add the vegetables, the bacon, and the beef stock and season to taste.
- Let these boil on medium heat for about an hour.
- Serve the soup warm with dashes of...

Cretan rusk salad
Jan.09.2019

- Moisten all surfaces of the rusks with water and put them on a small platter. Spoon the tomatoes and the cheese on top of the rusks, sprinkle with the oregano, and season with salt and pepper. 
- Drizzle the oil over the top....

Cuttlefishes and onion stew
Nov.10.2016

- Clean the cuttlefishes, removing the ink and the bones. Wash thoroughly, cut into pieces and drain.
- Heat the oil in a saucepan and sauté the sliced onions.
- Add the cuttlefish’s pieces and sauté until golden, stirring...

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